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A butcher in an apron uses a soft brush to maintain butcher block countertops

How to Clean Butcher Block Countertops

Maintaining butcher block countertops is essential for any commercial kitchen, ensuring both hygiene and longevity. These countertops, known for their durability and aesthetic appeal, require regular and proper cleaning to prevent damage and food contamination.

Whether you're a restaurant owner, bar owner, or home chef, understanding the best practices for cleaning and maintaining your butcher blocks can help keep your kitchen running smoothly and your investment protected.

In this guide, we'll walk you through step-by-step instructions on how to clean and care for your butcher block countertops, ensuring they remain a safe and stylish addition to your kitchen.

Here’s how to clean butcher block countertops effectively:

Step 1: Prepare the Surface 

Before we get into cleaning butcher block surfaces, we need to prepare. Start by removing any items from the wood’s surface—set aside cutting boards, countertop appliances, and any other objects. Use a dry cloth, preferably microfiber, to wipe off any crumbs or debris.

Next, put on protective gloves and use a damp cloth with warm water to clean the entire surface. Pay extra attention to areas that might have collected spills or stains.

A person wearing protective gloves using a spray bottle and microfibre cloth to clean a butcher block surface

Image Source: Shutterstock

Step 2: Disinfect the Wooden Surface 

While durable and functional, butcher block is made of porous wood, and these countertops can harbour bacteria and microbes. Even with regular cleaning, residues from food, particularly raw meats and vegetables, can pose a risk for cross-contamination and foodborne illnesses. 

That’s why after the initial wipe-downs, the next step in butcher block countertop maintenance is to disinfect. Here’s how to clean wood countertops to ensure they’re hygienic and safe:

  • Prepare a disinfectant solution of equal parts: hot water and white vinegar, lemon juice, or mild dish soap in a spray bottle
  • Spray the solution generously over the entire surface of the butcher block and let sit for about 5 minutes.
  • After the solution has had time to work, use a clean, damp cloth to wipe it away. Rinse the cloth frequently.
  • Use a clean, dry towel to thoroughly dry the surface. Excess moisture can lead to wood damage and promote microbial growth, so be extra thorough with this step!
Butcher Block Maintenance Tips
  • Avoid scratching the wood—the goal of butcher block countertop care is to remove dirt and grime without damaging the surface.
  • For tough stains or sticky spots, you may need to apply a bit more pressure or use a soft-bristled brush.
  • During the cleaning process, inspect the butcher block for any signs of damage, such as deep scratches or cracks in the wood grain.
  • Regularly clean and wipe down your butcher block to prevent the build-up of grime and make deep cleaning easier.
  • Avoid abrasive cleaners or harsh chemicals like bleach or ammonia, because they strip away the wood surface's natural protective properties.

Step 3: Treat the Countertop 

Now that you know how to clean butcher block surfaces, let’s move on to maintenance. By treating your butcher block countertop, you can keep the wood in optimal condition. 

Here’s how to treat butcher block countertop surfaces:

  • Select a food-grade mineral oil, beeswax, or a dedicated butcher block conditioner. 
  • Pour a generous amount onto the surface and spread evenly.
  • Allow to soak for at least 30 minutes. For best results, leave it on overnight. 
  • Wipe off the excess oil.
  • Repeat this process every 4-6 weeks or as needed. 

📢 Feature Product: John Boos Mystery Oil & Board Cream Care Set

Butcher Block Countertop Maintenance Tips
  • Avoid using vegetable oils or cooking oils, as they can go rancid and cause unpleasant odours.
  • Follow the manufacturer's recommendations when applying mineral oil.
  • Don’t use too much oil, as this can lead to a sticky surface and attract dust.

Step 4: Seal the Surface 

A person applying mineral oil to a butcher block surface

Image Source: Shutterstock

Cleaning and treating butcher block counters should be done regularly to ensure they stay in top shape. Sealing, on the other hand, is usually done once or twice a year to create a protective layer against moisture, stains, and general wear and tear. 

Here’s how to seal butcher block countertops: 

  • Lightly sand with fine-grit sandpaper to smooth out any rough areas.
  • Using a clean brush or a lint-free cloth, apply a thin, even layer of sealant over the entire surface. Choose mineral or tung oil, polyurethane, topical sealer, epoxy sealer, wood stain, or varnish.
  • Allow the sealant to dry according to the manufacturer's instructions. 
  • Apply additional coats as needed (refer to manufacturer’s instructions).
  • Once the final coat is completely dry, use a clean, dry cloth to buff the surface. This helps achieve a smooth, even finish and removes any excess sealant.

Keep Your Wood Countertops Pristine with High-Quality Kitchen Cleaning Supplies 

If you’re learning how to clean butcher block countertops for the first time and need some tools to help, look no further than s.t.o.p. Restaurant Supply. We offer an extensive collection of cutting boards and the best cleaning products to keep your butcher block countertops—and your entire kitchen—looking spotless.

Check out our full catalogue online or visit us in-store for premium products that make butcher block countertop maintenance a breeze!

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